On the way up we even had an opportunity to stop in Philly for Jack's first cheesesteak at Ishkabibbles. Jack seemed more impressed by the process of making cheesesteaks rather than the food. We then told him about how we don't plan on raising a vegetarian so he needs to get his act together!! Just joking...kind of.
Traveler tip: The best croissants in the US have to be at this small bakery called Little Chef Cafe. Amazing.
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